Chelmsford Then and Now Project: Photographs and Photoshop

In our eleventh and penultimate post from our Chelmsford Then and Now project, Ashleigh Hudson explains how during her research project we compared historic photographs of Chelmsford High Street with today’s streetscape.

Chelmsford is often (we think mistakenly!) viewed as having little in the way of historic character. We would argue that there are, in fact, as many examples of continuity as there are of change, and the key is to know where to look. One of the invaluable resources used during this project is the Spalding photographic collection of some 7,000 images. The Spalding family of photographers were based in Chelmsford High Street from the 1860s until the 1940s, and recorded how the street has changed over time.

Fred Spalding senior was a self-taught photographer who set up the family business in Tindal Street in the mid-19th century. His young son, also called Fred, took a keen interest in his father’s business and quickly picked up the family trade. Several years later, an adult Fred relocated the thriving business to the site of 4-5 High Street (the current site of NatWest), where he established himself as the town’s ‘go-to’ photographer. The Spalding family captured Chelmsford through time, and their legacy endures through their magnificent collection of images. You can read more about Fred Spalding and the Spalding shop here.

We have done our best to recreate some of the Spaldings’ classic shots of the High Street, taking a set of prints out with us and dodging showers to do replicate the original pictures as closely as we could.

A quick comparison of some of the images revealed a high level of continuity across the upper half of most of the buildings. While the various owners and occupiers have changed over time, many of the architectural details have endured.

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Photograph of the Spalding shop c.1930

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The same building today. Beneath the layers of cream and pale blue paint, the upper exterior of NatWest is very much the same as when the building was occupied by Spalding.

Armed with our fresh images, the fun could really being. Using Photoshop, we layered the old photographs on top of our new ones, blending the two images together:

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The Spalding image is layered over the top of the current image. The image is resized and repositioned to fit the intended space

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It was then possible to blend the Spalding image into the current photograph.

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A finished example of this process. The edited image stretches down the high street, from the present day to the past.

In some instances, such as with Jamie’s Trattoria/Barclays Bank (no.2 High Street), the level of continuity is striking.

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Barclays Bank c.1930 layered over the current occupier, Jamie’s Trattoria.

In contrast, areas where entire stretches of the High Street were demolished and rebuilt, such as the sites of Paperchase and M&S (61-62 High Street), the edited images revealed how parts of the High Street are completely unrecognisable.

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The west side of the high street featuring the Queen’s Head in the centre and a building that would later form part of the future site of Marks and Spencer’s. These buildings have since been demolished and the site redeveloped, which is why the images do not match up smoothly.Ch

You can see the final results of our image blending on our Historypin page, or you can visit the Searchroom to explore the full extent of the Spalding photographic collection.

Meet the photographer

We’re getting excited to share the creative side of our collections with visitors at our Heritage Open Day next week (Saturday 10 September 2016), including an insight into our most extensive photographic collection, the Spalding Collection. This collection includes some 7,000 images depicting 19th and 20th century Essex, created by three generations of the Spalding family, all of them named Fred.

Alongside a display of some of the Spalding images, we will have our very own digitiser and early photography expert Andy Morgan with a display of historic cameras, to explain how the photographs were taken.

The first Fred Spalding (1830-1895) took up the new art form of photography in the 1860s. Born in Danbury, Spalding was the fifth child of a shoemaker, and had several lines of business before becoming a professional photographer (in an 1859 directory he is listed as a ‘bird stuffer and furniture broker’). By 1862 he was listed as Chelmsford’s only photographer, mastering the complex equipment and chemical processes demanded by the early days of the pursuit.

Tindal Square, Chelmsford, in 1876

Tindal Square, Chelmsford, in 1876, with the first Spalding shop in the centre. Spalding combined his photography business with a ‘fancy goods’ shop. To illuminate his portrait photographs with natural light, Spalding had a glass studio built on the roof, which can still be seen today. (D/Z 206/1/86)

At this stage Spalding would have been using the wet collodion method of photography, invented by Frederick Scott Archer in 1851. To create an image, a glass plate was coated with a mixture of collodion and potassium iodide, sensitized with a solution of silver nitrate, and then exposed for anything from a few seconds to several minutes. While still damp, the chemicals were fixed and developed, producing a negative image on the glass plate, which could then be used to produce a positive print. The whole process – from coating the plate to making the exposure to developing the negative – had to be completed within about 10-15 minutes, before the chemicals had time to dry.

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Glass negatives on a lightbox. Some of the glass negatives in the Spalding collection are as large as 12×10 inches. Glass negatives can produce a wonderfully sharp image, but of course are extremely fragile.

This short Vine loop shows how we can use editing software such as Photoshop to turn an image taken from a glass negative into a positive image. This is a photograph of women at work in Marconi’s first factory in Hall Street, c.1900.

Fred Spalding’s earliest surviving view of the lower end of Chelmsford High Street, with Shire Hall visible in the distance, taken in the late 1860s on a glass plate using the wet collodion process. Taking a photograph outdoors using this process was extremely challenging. (D/F 269/1/3715)

Fred Spalding’s earliest surviving view of the lower end of Chelmsford High Street, with Shire Hall visible in the distance, taken in the late 1860s on a glass plate using the wet collodion process. Taking a photograph outdoors using this process was extremely challenging. (D/F 269/1/3715)

Victorian photographers experimented with different printing processes from albumen paper, coated with egg white to the later gelatin silver prints introduced in the 1880s. The Spaldings used a variety of processes including carbon print and platinotype in a search to find a print that would not fade.

The largest print from the Spalding collection, with a pencil to give an idea of scale. It shows the Prince of Wales’s visit to Easton lodge near Great Dunmow in 1891, the home of his mistress, Daisy, Countess of Warwick. The prince is standing in the centre of the back row, with Daisy to his left.

The largest print from the Spalding collection, with a pencil to give an idea of scale. It shows the Prince of Wales’s visit to Easton lodge near Great Dunmow in 1891, the home of his mistress, Daisy, Countess of Warwick. The prince is standing in the centre of the back row, with Daisy to his left.

Frederick Spalding junior (1858-1947) grew up immersed in the world of his father’s photography. In the early 1890s he moved the growing business to 4 Chelmsford High Street, next door to the Saracen’s Head Hotel, and built a reputation as a portrait, landscape, and commercial photographer.

Fred Spalding junior, photographed in his father’s studio in Tindal Square in the mid-1860s. (D/F 269/1/3719)

Fred Spalding junior, photographed in his father’s studio in Tindal Square in the mid-1860s. (D/F 269/1/3719)

By 1891, Frederick Spalding junior was well-established in his Chelmsford ‘fancy goods’ shop and photography business. In addition to portrait, landscape and commercial photography, Spalding took a keen interest in Chelmsford’s history, and fought to save ancient parts of the town, documenting them through photographs as they disappeared. Several of his photographs display a creative flair for posing groups of people – here are two of our favourite striking images.

Chelmsford Borough Fire Brigade proudly demonstrate their new fire escape ladder against the side of Chelmsford’s Corn Exchange, May 1899. Until 1918 the Chelmsford Fire Brigade relied on horses to pull their fire engines. (I/Sp 15/350)

Chelmsford Borough Fire Brigade proudly demonstrate their new fire escape ladder against the side of Chelmsford’s Corn Exchange, May 1899. Until 1918 the Chelmsford Fire Brigade relied on horses to pull their fire engines. (I/Sp 15/350)

Jackson’s dairy farm at Wickford, early 1920s, when new hygiene rules were having an effect on cowmen’s clothing. Essex became the first county to hold a clean milk competition in 1920. (D/F 269/1/4492)

Jackson’s dairy farm at Wickford, early 1920s, when new hygiene rules were having an effect on cowmen’s clothing. Essex became the first county to hold a clean milk competition in 1920. (D/F 269/1/4492)

Join us at our Heritage Open Day, a celebration of creativity in the archives, on Saturday 10 September 2016 to see more from the Spalding Collection, and lots more. You can find all of the details here.

1920s glamour at Hylands House

With the sounds of last weekend’s V Festival fading away, peace is returning to Hylands House in Widford, on the south-western edge of Chelmsford.

Today Hylands is also a popular wedding venue, and a reminder of just what a stunning location it is for such a celebration can be found in these photographs from nearly 100 years ago.

The wedding they show took place on 3rd August 1920, celebrating the marriage of Phyllis Gooch and Frank Parrish. Phyllis was the eldest daughter of Sir Daniel and Lady Gooch, who owned Hylands at the time. Taking place shortly after the end of the First World War this spectacular wedding, on what looks like a bright and sunny summer day, must have been a breath of fresh air as the country emerged from the privations of total war. Hylands itself had been used as a military hospital during the war, with the Gooch family assisting in its running.

The marriage ceremony took place at St Mary’s Church, Widford, which sits on the edge of the Hylands estate, so the bride would not have had far to travel. Phyllis was aged 20, and in the announcement of her engagement on 4 June 1920 in the Essex Chronicle as having ‘a charming vivacity, and during the war, with her parents, devoted a good deal of time for the benefit of those serving in the Forces.’

Her new husband Frank was aged 23. He was described as being ‘late 60th Rifles’, and his best man, Captain Alan Goodson, was also a military man. In the engagement announcement, Frank was described as:

The bridegroom-elect is a typical example of the young English manhood that sprang to the call to arms. Educated privately, he left school at the early age of 17 and joined the Inns of Court O.T.C. [Officer Training Corps] He quickly gained his commission and entered Sir Herbert Raphael’s battalion of the K.R.R.C. [King’s Royal Rifle Corps – Raphael’s battalion was set up at Gidea Park and was known as the Artists’ Rifles] On receiving his second star in 1916 he went to France, and in a daring raid on some German trenches he was taken prisoner. For nearly three years he was a prisoner of war, and was then among the fortunate ones who were kept in Holland, instead of being interned in Germany.

The photographs below were taken by our favourite local photographer, Fred Spalding. Not only are these photographs fascinating windows to the past, they are an extremely rare example of candid photography. Wedding photographs at this time, where they were taken, usually consist of perhaps one or two images, of the bride and goom leaving the church and a posed family portrait. The cameras of the time were cumbersome and heavy, and used glass plates covered in light-reactive chemicals to capture an image. They would usually have been used with a tripod, and required a long exposure to capture enough light to produce an image.

This is what makes the images below so unusual – candid, unposed photographs of wedding guests mingling, chatting, drinking champagne and eating wedding cake. These kind of shots would have been extremely challenging to take successfully, and Spalding must have pulled out all the stops to produce them. (There are a few exposures which went wrong, but we’ll forgive him for that.)

We think that Spalding may have used a camera such as a Graflex, which had a large. These kind of photographs would still have been challenging to take, but possible. Graflex manufactured the Speed Graphic camera, which was the press camera of choice for journalists in the first half of the 20th century.

Using the Chelmsford Chronicle description of the wedding from 6 August 1920 we can add some extra details to these stylish images:

The church had been beautifully decorated with graceful palms, lovely ferns, remarkably fine white hydrangeas, lilies etc., by Mr W. Heath, head gardener at hylands. There was a crowded congregation, which included friends of the family, the tenants of the estate, and village folk.

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A flag-bedecked and carpeted awning stretched from the roadway to the church door. The arrival of the guests was witnessed by a large concourse, and the whole village appeared to have donned their best for the occasion, the bride and her parents being very popular in the village.

 

The bride, who entered the church holding the arm of her father, looked radiant and very pretty. She was charmingly attired in white charmeuse with Brussels lace train, and carried a choice bouquet of orchids, carnations, and lily of the valley. Her train-bearer was her young sister, Daphne Gooch, who presented a delightful picture, dressed in pink georgette over maize colour, with tulle cap daintily wreathed with small roses.

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At the close of the service the organised played Mendelssohn’s “Wedding March,” and as the happy couple left the church the ringers rang a merry peal on the sweet-toned bells of the church.

 

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The bridesmaids were miss Cecile Eykyn and Miss margery Madge, who wore very becoming costume sof blue crepe-de-chine and picturesque gold mesh turbans; they also carried beautiful bouquets of pink carnations.

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‘Following the ceremony a reception was held at Hylands by Sir Daniel and Lady Gooch.’ – Phyllis greets her guests

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Guests on a lawn at Hylands, attended by a uniformed butler. Note the uniform wearing of coats despite the fact it was 3rd August.

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The bride and groom and guests, with elaborate wedding cake and staff serving drinks.

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The groom playfully places his top hat on one of the bridesmaid’s heads while the rest of the wedding party look on. The bestman, Captain Alan Goodson, had seved with the Royal Flying Corps during the First World War.

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‘Later Mr and Mrs Frank W. Parrish left for the honeymoon amid the hearty good wishes of the assembled guests.’ The couple left in a cream Crossley tourer, which was a wedding gift from the groom’s parents.

The wedding may well have had a bitterweet feel to it. Five years before their daughter’s wedding at St Mary’s Church, the Gooch family had buried their eldest son, Lancelot, there. He had died of influenza in Malta while serving with the Navy. Having lost his heir, Sir Daniel put the Hylands estate up for sale only a month after the wedding.

You can find out more about the techniques of early photography at our Heritage Open Day on Saturday 10 September 2016 – a celebration of creativity in the archives. Find out more here.