Crops of every kind, including peas, were tempting targets for humans as well as natural predators, such as rabbits but mainly birds. Extensive acreages of field crops posed a challenge to protect, but an abundance of cheap human labour would have provided at least some form of bird-scaring by children armed with clappers and loud voices. Fortunately for the farmer, this was an easy job that required little skill and not much, if any, payment.
A story passed down in my family is that my great-grandfather, Henry Wiffen (1862-1946), was taken out bird scaring as one of his first jobs, presumably when he was 7 or 8. His father lit a little fire in the base of a hedge for him to keep warm by while keeping an eye out for birds. This might have been at Nightingale Hall Farm in Halstead / Greenstead Green. See George Clausen’s painting, ‘Bird Scaring – March’.
For those levels of society that could afford to have large,
planned gardens, with an appropriate number of gardeners, then there was plenty
of people on hand to protect crops from predation. However, that fickle, enigmatic
element known to all gardeners, the weather, had also to be countered. To begin
with a warm wall or sheltered corner of a garden might suffice to an aspiring
gardener. Small moveable enclosures, known as cloches, or cold frames with a
covering of ‘lights’, could be used to give protection to particular plants or small
areas of crops. If you were rich then money, and lots of it, could be thrown at
this problem, and, as with all things, technology evolved over time along with the
aspirations of the owners of grand houses. They were the early adopters of even
greater resource-intensive infrastructure, and a good example of this can be
seen in the incredible, and now lost, gardens of Wanstead House.
The plan of the house gardens park & plantations of Wanstead in the county of Essex, the seat of the Rt. Honble the El. Tylney. (ERO, I/Mo 388/1/2, 1735)
A vitally important part of a planned garden was the kitchen garden, for in an age before global trade and refrigeration only a very small amount of produce was imported. So if you wanted to eat something out of the ordinary then you had to grow it, and if you wanted to eat that something out of season then you had to make it happen. The wealthier you were the more you could eat out of season fruit and vegetables, such as peas and peaches, and the more exotic would be the produce that your gardens grew – pineapples being the most unusual and difficult to grow (the first grown in Britain is reckoned to have been in 1693 for Queen Mary II: T. Musgrave, Heritage Fruits & Vegetables (London, 2012), p.193). Grapes were also a symbol of status and perhaps the most famous vine is the 250 year-old Black Hamburg at Hampton Court Palace, which has an interesting Essex connection (see: https://www.hrp.org.uk/hampton-court-palace/whats-on/the-great-vine/#gs.2k24uk). Kitchen gardens then, were both a symbol of wealth and status as well as a practical contributor to the household economy. At Wanstead the extensive gardens were located close to the main house.
As can be seen, the kitchen gardens are on a grand scale and
laid out in a very formal manner with lots of beds and borders. From these
would have been grown all the run of the mill fruit and vegetables that would
have fed the household throughout the year. These gardens were powered by the
extensive use of manure, as often as not horse manure, to provide the soil with
the necessary body to produce large yields. As can be seen from the plan, the
stables are quite close but on the opposite side of the house from the gardens.
This would have entailed the carting of manure across the sightline of the
house or a very long detour to get it to the gardens out of sight. Wherever
practical the stables and gardens were, sensibly, located adjacent to one
another and quite often out of view altogether so as not to offend the owner
and his family with sights and smells that might not be conducive to their
sensibilities. It could be that at Wanstead we are looking at an early form of
that relationship and that by the nineteenth century the layout of an estate
had become more nuanced. A good example of a recreated kitchen garden and
stable set-up is at Audley End (http://blog.english-heritage.org.uk/organic-kitchen-gardens/)
Having sheltered open borders was all very good but in order
not only to grow tender plants, but to extend the season of more general crops,
then much more intensive infrastructure was required. This is highlighted on
the 1735 plan of Wanstead with individual depictions of a green house (6 on the
plan) and two ‘stove’ houses (both marked as 11 on the plan). A greenhouse at
this stage was a light, airy building with some glazing that sheltered plants,
while the stove house was much the same but had heating of some kind, often
free-standing stoves located within the building. We think of greenhouses today
as having minimal structure and maximum glazing, but this design only came
around in the second half of the nineteenth century as developments in
cast-iron production and the decreasing cost of glass made the ‘modern’
greenhouse possible. The eighteenth-century equivalent had much more structure
and far less glazing, very much like what we would think of as an orangery. As
indicated above, these were very expensive to build and run.
While the gardens at Wanstead House were obviously
cutting-edge, they also deployed other techniques for growing fruit, vegetables
and flowers. If we look at the image of the Great Stove House we can see a
couple of examples. Firstly this sub-section of the garden is surrounded by
what appears to be wooden fencing. Not only does this define the area, but the
fencing also gives protection from damaging winds thus creating a sheltered
micro-climate. In a later period, brick walls were built which fulfilled the
same functions as a wooden fence but also had the advantage of acting as a
structure up which plants could be trained – tender ones on the south facing
walls with hardier ones on the cooler, north facing walls. Some of these walls
were built to be heated themselves by fireplaces and flues to protect crops
from frost, think outdoor radiators – but they must have been extremely
expensive to run. Not all plant protection at Wanstead was very expensive, for
in the borders are bell-shapes which are probably glass cloches, a low-tech
form of plant protection. Cloche being French for bell – hence they get their
name from their shape.
Cloches and cold frames were available to a wider
cross-section of the population than expensive greenhouses. For example, Richard
Bridgeman (d.1677) had 18 ‘cowcumber’-glasses worth 9 shillings, while
Theophilus Lingard (d.1743/4) had, among extensive possessions, 20 bell glasses
and two cucumber frames. (F.W. Steer, Farm and Cottage Inventories of
Mid-Essex, 1635-1749 (Chelmsford, 1950), pp.145, 270.) So for gardeners of
all degrees there was some form of artificial plant protection available to
give that little bit of advantage when growing crops. A more modern version of
the traditional bell cloche was the Chase barn cloche, introduced in the early
twentieth century by Major L.H. Chase. These simple forms of protection were used
in their thousands by nursery and market-gardeners to give protection to their
crops from the bad weather. However, they were susceptible, along with greenhouses,
to the rain of shrapnel that was caused by anti-aircraft fire during the Second
World War – thank goodness we don’t have that to worry about now!
While no longer bell-shaped, protective covers are still known as cloches, although it is thought that in Essex most market gardeners of the post-war years pronounced cloche as CLOTCH (sounding like BLOTCH) – no subtleties in pronunciation there! (Photo: N. Wiffen)
Hi, I am Julie Miller and I am finishing my second year as a
part-time History MA student at the University of Essex. In the summer of 2019 I won a research
placement at the Essex Record Office to transcribe and research a handwritten
18th century Journal by a Saffron Walden Quaker called John
Farmer. He is now the subject of my
Masters’ dissertation and ongoing research.
When the lockdown was announced my stepdaughter and
ten-year-old granddaughter moved in with us so we could all help look after
each other. This means the house is not
quite as peaceful as before. It’s been
very special spending time with them, but Nanny Jules is now in charge of home
schooling a very reluctant reader. We
have found comic poetry a great resource and my disinclined pupil is enjoying
her reading much more. My husband is a Flour Miller and designated a key worker
so he is working a lot of extra shifts, day and night so I am trying to keep
everything running smoothly for him too.
Where is your office?
Currently my office is a summer house in the garden. Called Miller’s
Rest, it was a gift from my husband for my 40th birthday and I
usually use it as an art studio. We have
rigged up a rudimentary power supply and I’ve moved all my research materials
and laptop up there so I can work in peace. My desk is a curious bit of
Colchester history. It was made for my
Uncle out of offcuts of coffin oak from the Co-op Funeral Service workshops
many years ago and I inherited it when he passed. Because its coffin wood it’s a bit narrow, so
the laptop doesn’t quite fit, but I manage, and I like the quirkiness of it. I
have a really good office chair though and that makes working at an odd desk
much more comfortable.
I have a radio because there is always time for Women’s
Hour, and I also have a 1920s gramophone and a collection of wonderful 78s by
the stars of yesteryear like Elvis, Doris Day, Bill Hayley, Dean Martin and
Glen Miller. Sitting out there in the evenings with a drink and the gramophone
is a real treat, till the mosquitoes from the pond start munching.
Do you have a view out of a window when you are working?
What is it and is it a distraction?
From the open doors of Miller’s Rest I can see all
the way back down the garden to the rear of our 1920s house where an ill-thought
out 1970s extension does nothing to improve the view. However the side window in front of my desk
looks out onto trees overhanging an ancient pond which is currently full of
tadpoles. The sparrows enjoy balancing
on twigs over the pond to get a drink, or maybe a nibble on a tadpole and they
are very entertaining. The garden is
always distracting, and I am drawn to my greenhouse at this time of year, but I
am trying to be disciplined. Sadly there is often a full washing line too.
What Essex research are you catching up on? Will this
result in something published?
For the last 4 weeks I have been doing a job for one of my
tutors, a 22,000-word transcription of a research interview she did with a
professor of Chinese Religious History.
Not very Essex at all admittedly, but now that’s finished I am writing
an article for the magazine for the Essex Society for Family History. I was very lucky to win their 2020 Award for
my research into John Farmer. They want to know more about him for their readers,
and I am happy to oblige.
After the article, I will be turning my full attention to
completing my dissertation, which will cover the work I did on the John Farmer
Journal while I was at the ERO, and subsequent research I have done to flesh
out his later story. He was a remarkable
man who visited the Native Americans and the Caribbean Islands in the
1710-1720s but was thrown out of the Philadelphia Quakers for challenging them
to give up slaves and slave trading. He was described as a man of ‘indiscreet
zeal’. He was way ahead of his time and
deserves to be recognised. Neil Wiffen at the ERO has challenged me to write a
book about Farmer before 2024 which will be the 300th anniversary of
John Farmer’s death. No pressure there
then Neil! I will also be continuing my research into John Farmer and his wife
Mary for my upcoming PhD which I hope to start in October (lockdown
Do you set yourself a strict timetable to work to or just
pick up your research as and when?
I try to do at least two hours a day, more if possible but
with the cooking and work associated with extra people in the house it is
proving tricky. My Supervisor is
starting to make chivvying noises and asking to see draft chapters, so I am beginning
to feel the pressure.
Do you have a favourite online resource?
I have been lucky in that I was able to get lots of copied
material from the ERO while I was on my placement, and I have visited several
times since so I haven’t needed to rely on much online research. But there are some interesting online
resources in America and the UK relating to Quaker history and I have had an
enjoyable ongoing discussion with a genealogist from Mobile, Alabama who had
posted on the Find a Grave site, to try to resolve some errors in the family
history relating to John Farmer. Note to
any researcher – do not upset an American genealogist, they take their work
very seriously and luckily I was able to supply documentary proof of my
research and they corrected their information.
I think that is quite an achievement.
What is your favourite research beverage and snack?
Well, as I am writing this on Easter Monday I suppose I
would have to say Easter Egg. However on
a (what passes for) normal day I would have a ham sandwich and a packet of
crisps washed down with water or diet coke.
Our family have a long tradition of tea or coffee and cake at 4pm, so
that is usually when I stop work and we all come together to watch the BBC
virus update before planning the evening entertainment.
Apart from the news, is there anything that distracts you
from you research?
One of my university colleagues has set up a regular quiz on
Zoom, several times a week and we all join in from our sofas which has been a
lot of fun. My granddaughter has a liking for gambling with grandad’s pennies
and we play Newmarket sometimes. I like
folk music so enjoy watching the online live sessions from people like Kate
Rusby, Chris Leslie and While and Matthews and being a nosey parker I like
seeing their homes. Also I belong to a
local shanty group and we have been using Skype to do virtual unplugged singing
sessions. Its been funny seeing everyone
placing themselves in front of bookcases.
Along with that it’s regular calls to family, I am missing
my little grandson a lot, and am so thankful that social media allows us to
stay in touch.
What are you most looking forward to when you are able to
visit ERO again?
I am desperate to get back into the Colchester and Saffron
Walden Quaker minute books from the 17th and 18th century
as I am trying to trace John Farmer in both towns, filling in some of the gaps,
and also looking for more information about his amazing wife and daughters who
all had their own stories to tell. Also
Mary Farmer and her daughter Mary Fulbigg left behind journals that still need transcribing,
so I have lots of work ahead of me.
Dr James Bettley is an architectural historian, currently planning his next project.
Where is your office?
I’m lucky to have a study on a mezzanine floor at the back of the house that makes it feel quite separate from the rest of the house. We’ve lived here for 30 years and I’ve been working from home for 20, so the current situation doesn’t feel that strange.
Do you have a view out of a window when you are working? What is it and is it a distraction?
There are two windows, facing east and south, with views over our garden and fields beyond. The windows are not in my direct line of site so I don’t find the view too distracting.
What Essex research are you catching up on? Will this result in something published?
I’m thinking about a couple of subjects – John Bateman of Brightlingsea, and the 20th-century restorations of St Peter’s Chapel, Bradwell – but the research I really want to do involves travelling in the UK and abroad, so that’s on hold for the time being. Any thoughts of publication are very remote just yet.
Do you set yourself a strict timetable to work to or just pick up your research as and when?
Generally when I’m at home I work from 8 to 6 with an hour for lunch and a walk, but I’m slipping into a more relaxed coronavirus regime of concentrated working from 9 to 1, lunch followed by a couple of hours permitted exercise or essential shopping, then catching up on emails etc until 6 or so.
Do you have a favourite online resource?
British Newspaper Archive. Endlessly diverting.
What is your favourite research beverage and snack?
Coffee, mainly. I tend not to snack, although I can’t pretend that if there’s a packet of biscuits open I don’t occasionally…
Apart from the news, is there anything that distracts you from your research?
I’m easily distracted by emails, tweets etc, but not for long.
What are you most looking forward to when you are able to visit ERO again?
T/M 508/2. It’s only
a photograph of a map (the original’s at New College, Oxford, who owned land at
Bradwell) but it includes a vignette of ‘St Peter’s Chapel in Ruins’ that I’d like to see. But mostly I’m
simply looking forward to being able to visit the ERO and a number of other
libraries and archives again. Perhaps we’ll value you all the more after this
period of abstinence and deprivation.
Archive Assistant Neil Wiffen takes a look at how peas became so ubiquitous on the dinner tables of the nation.
Frozen peas must be the most accessible vegetable known to 21st century shoppers – such an easy convenience food to reach for all year round. Peas throughout history have been an important food source, and catalogue entries from Essex Archives Online are littered with references to them. During the middle-ages and early modern period they were grown as field crops for drying and use over winter, as an easily stored, high protein food source. Historians believe that ‘garden’ peas for eating freshly picked were an introduction from the Low Countries in the seventeenth century (T. Musgrave, Heritage Fruits & Vegetables (London, 2012), p.106). The kitchen gardens of the large country house would have produced them for the table along with market gardeners operating around towns, and it is quite probable that general gardeners, from a fairly early date, would have also done so once seed became readily available.
Through the nineteenth century the consumption of fresh(ish) peas increased, and the expansion of the railway network allowed Essex producers to send vast quantities of all sorts of fresh produce up to London – by 1850 3,900 tons of peas from surrounding counties were sold through the markets there (G. Dodds, The Food of London (London, 1856), p.387). And how were many of these peas harvested in a pre-mechanised age? Well, school log books of the period are littered with references to pupils being absent for all sorts of harvest work, not least that of pea picking, probably there alongside their mothers. The income that families made from seasonal work was not to be underestimated, and full advantage was made of these opportunities.
And it was not just women and children who helped bring in the peas. Many itinerant workers also relied on various crops, and growers were glad of the extra labour to bring in the harvest. David Smith, farmer, author and broadcaster of Broomfield, wrote of the ‘grey tattered figures of all types and ages [as] they trudged along slowly in the bright June sunlight … They would come, every year … just as they came to thousands of other farms … And so to Hill Farm, with near it the brilliant green of two to three fields of picking peas … for a fickle London market.’ (D. Smith, The Same Sky Over All (London, 1948)*, p.116).
As to quite how ‘fresh’ hand-picked peas were in the nineteenth and twentieth centuries, it is debatable. It wasn’t until freezing was first developed in the 1920s that the possibility of something akin to freshly picked peas became available to most consumers. However, without the advent of retailers with frozen sections and domestic home freezers, frozen peas eaten widely would have to wait until well into the second half of the twentieth century. In the meantime, and as with most vegetables, peas would have probably been well boiled!
If you wanted to eat peas fresh from the garden then, as indicated above, you had to grow them, and it is the same today. The joy of podding peas is one of the highlights of summer – so much so that sometimes more end up being eaten before they even make it to the cook! There are lots of varieties to choose from, not least the well known and locally raised Kelvedon Wonder which harks back to the 1920s. An older variety is Ne Plus Ultra from the early nineteenth century. Perhaps you know it from the BBC television series The Victorian Kitchen Garden (1987)* when Harry Dodson and Peter Thoday resurrected the variety from some very old seed. It was alleged to reach 7 foot in height, which is probably why it waned in popularity – modern varieties are generally all dwarfing which is an advantage to growers.
There used to be many more pea varieties grown in the past, partly because there would have been regional varieties that were only available locally, but also because of the proliferation of seed companies – something which, as with many businesses, has reduced over the last 50 years or so. If we take Chelmsford based Cramphorns, they listed 15 varieties of just the second early and maincrop varieties, including Ne Plus Ultra, in their 1898 catalogue. Along with the early sorts of peas, growing a lot of different varieties meant that if one failed there were others to come along and, in a pre-refrigeration era, it extended the length of the season in which to enjoy fresh peas.
So as it is the time of year to start sowing peas I thought it might be fun to have a go at growing some Ne Plus Ultra peas – just as past gardeners in Essex would have done. I have also so challenged some colleagues and friends of the ERO to grow some to see if any of us can get them to 7 foot – all for a bit of fun I hasten to add. I’ll grow some Kelvedon Wonder as well by comparison and, weather and pests being kind, I’ll update you on how we’re all getting along as well as ruminating on other points of gardening that ‘crop’ up over the summer. For the moment though, keep your fingers crossed for a spell of dry weather as I’ll need to get on in the garden to prepare the soil.
*If you don’t know the work of David Smith then his books are well worth a read. There are copies of them in the ERO Library. If you haven’t seen The Victorian Kitchen Garden then it is available on DVD.
While the Essex Record Office might be closed to physical researchers it is still open for remote users via our Essex Archives Online (EAO) service that contains over three-quarters of a million digital images of parish registers, wills and some other records. This service has been up and running since 2011 and in that time researchers from across the globe have made use of the service. And it is a dynamic service as new images are added as and when relevant documents have been deposited and digitized.
In this Blog post EAO user Ian Beckwith has kindly shared some of his research that he has undertaken whilst using our parish register digital images. Ian is a seasoned user of the service and has been using it for several years but if you are new to research and are thinking of possibly taking out a subscription then it is worth considering the wonderful breadth of what is available. So, to begin with Archive Assistant Neil Wiffen discusses how to get started.
the 20 years that I have worked at ERO I have been advising researchers on how
to start making use of the digital images that are on EAO and here are some of
Firstly, I would strongly recommend that before you take out a subscription you familiarize yourself with the EAO catalogue. It is completely free to search the catalogue as much as you wish. There are several ‘User Guides’ which are located at the bottom of the home page (https://www.essexarchivesonline.co.uk/) so scroll down and have a read of these.
Secondly, have a go at searching the catalogue by trying out a simple search – try typing in the wide white text box (which contains ‘search the archive’) the name of the parish you are interested in and ‘church register’ and click ‘Search’. This will bring up instances of all sorts of registers, not just church, or parish, registers, for a certain place. Some of these won’t have digitized images associated with them so this is why it is essential to check that what you want to look at has digital images before taking out a subscription. It will, however, give you an idea of the range of documents that the ERO looks after. All the Church of England parish registers deposited in the ERO, except for a few of the most recent ones, have been digitized, so you should find that they all have the a picture frame icon at the end of their entry in the search results.
By clicking on the ‘Reference’ or ‘Description’ you will be taken to the full catalogue entry for a document which might well give you further information. You might find that it isn’t really what you’re looking for. But if it is, remember to check for the photo frame icon to find out whether there is a digital image associated with the document .
A quick way to search for parish registers in particular is to look at the ‘Parish Register’ section of EAO (top right-hand corner). Here you will be able to refine your search to the parish you are interested in. If what you are looking for isn’t there (or if it is there but doesn’t have ‘Digital images’ next to it) then don’t take out a subscription. It is worth remembering that not every parish will have records going back to 1538 so do check the catalogue before subscribing to avoid disappointment.
parish has its own unique number assigned to it. Great Burstead, for example,
is D/P 139 and registers of baptisms, marriages and burials come under
D/P 139/1. The first register, which covers 1559 to 1654, is then catalogued as
D/P 139/1/0. Take time to familiarize yourself with the catalogue before taking
out a subscription.
And do bear in mind that even if a parish register survives then early registers have baptisms, marriages and burial scattered throughout them so you will probably need to go hunting through the register for the entry that might be there – or might not . In the Tudor, Stuart and Georgian period it was very much down to the individual incumbent, or his deputy, as to how much effort was put into keeping the registers up to date. Not every vicar, rector or church clerk was as assiduous a record keeper as we might have liked him to have been. Fortunately, if you have a subscription to Ancestry, we have worked together with them to create a name index, which can take a lot of the leg work out your research. You can even buy digital images of what you find directly from Ancestry.
can also be difficult to read, although some incumbents like Rev Thomas Cox in
Broomfield and the famous Essex historian Rev Philip Morant, have beautifully
clear handwriting. Sometimes the writing is faint or illegible and the register
itself might be damaged. Remember these were working documents that have spent
several centuries in damp and cold churches before being deposited at ERO.
last thing, if you have identified that there are parish registers that you
want to look though that have digital images associated with them, and you take
out a subscription, then make sure that you take down the reference of what you
have looked at and what you have found as you work your way through them. This
will save time in the long-term and if you share your research with others you
can tell others in what document you found the information.
hope I haven’t put you off after all that but I do have one last warning:
historical research can be addictive. You might start out looking for one thing
but get distracted by something else. After 20 years of working at ERO I know
there’s always another new topic of interest just lurking over the page!
Neil Wiffen – Archive Assistant.
If you require any assistance, having taken out a subscription, then you can contact the Duty Archivist at email@example.com. While the Record Office is shut, emails are being monitored remotely during the present crisis. Please bear with us though.
Parish Registers – Researching Remotely
I, like many others of my age and with
underlying health conditions, am in self-isolation. But this doesn’t mean that I can’t get on with
research. Thanks to the digital age
there’s so much available on-line for the local historian to work on, e.g.
Essex parish registers, which, thanks to the wonders of the ERO, are at my
finger-tips on my laptop. There’s a subscription
to pay, but once you’re registered., you can log-in, click on ‘Parish
Registers’ in the top bar, scroll down the page until you find ‘Choose a
letter’, then ‘Choose a parish’ and finally ‘Choose a church’. Up will come a table, telling you when your
chosen registers begin, click on ‘View’ in the right hand column, and the
register will appear. You need to know
that in the case of the earliest registers, the baptism, marriage and burial
entries were written up in one book, sometimes in different sections of the
book, sometimes together as they occurred through the year. Later registers record baptisms, marriages
and burials in dedicated volumes. When
the image of your selected register appears, click on the rubric ‘To enhance
this image… ’ and the image will expand to fill the screen. Away you go!
In September 1538, King Henry VIII’s Vicar General, Thomas Cromwell, issued an injunction to every parish priest in England requiring him to keep a record of all baptisms, marriages, and burials in his parish. In Essex at least seventy-five parishes have registers beginning in about 1538. Most of these survivals are copies made in the reign of Elizabeth I, either by the incumbent or the parish clerk, from the old book, which was then apparently discarded.[i] Many other registers begin in the reign of Elizabeth I. Apart from the marriages, baptisms and burials that are the building blocks of family reconstitution, what else can we learn from scrutinising parish registers?
In rural Essex as elsewhere in the
sixteenth century it was taken as a given that God existed. No one’s head was bothered by whether the
earth was the centre of the universe (it obviously was) or whether God was in his
heaven up above while hell was down below (they undoubtedly were).[ii] The only issue was whether God was Protestant
or Catholic. The wrong choice could cost
you your life in this world and your salvation in the next. When it came to making this choice, parishioners
in England had been on something of a roller-coaster ride since 1538. Four years before Cromwell issued his
injunction introducing parish registers the Pope’s authority over the English
Church had been abolished and the King had made himself Supreme Head of the
Church in England. Between 1536 and 1541
the Dissolution of the Monasteries had seen the closure of over 900 monastic
foundations, the dispersal of the monks and nuns who occupied them, and the
sale of their vast landed estates. Yet
the parish registers that survive from this period show that, while these
upheavals were taking place, baptisms, marriages and burials carried on as
normal. The services of the Church
continued to be said in Latin, in the form in which they had been since time immemorial. It was not until 1549, two years after the
death of Henry VIII, that the mass was first said in English. Four years later the Protestant Edward VI was
succeeded by his half-sister the Catholic Mary Tudor, Henry’s daughter by
Catherine of Aragon, and during the next five years England returned to
obedience to Rome, the services in the parish churches reverted to Latin, the
traditional rites and ceremonies were restored, and images and treasures that
had been hidden were brought out again, only for all this to be reversed in
1558 when Elizabeth I came to the throne: again the Pope’s authority over the
English Church was abolished and the Queen was proclaimed Supreme Governor of
the Church.[iii] On May 8th 1559 the Act of
Uniformity, authorising the use of the new Book of Common Prayer, received the
Royal approval. The new prayer book,
which replaced all other service books, came into use on 24th June
Occasionally, however, in the midst of
the routine recording of rites of passage, the registers provide glimpses of
the impact of these changes at parish level.
In July 1599 the Great Burstead register recorded that
Elizabeth Wattes Widdow sume tyme the wife of Thomas Wattes the blessed marter of god who for his treuth suffered his merterdom in the fyre at Chelmesford the xxij day of may in A[nn]o D[o]m[ini] 1555 in the Reigne of queen mary was buryed the 10 day 1599 so she liued a widow after his death xlviij yeres & fro[m] the 22 of may to the 10 july & made a good end like a good Christian woman in gods name.[iv]
Thomas Watts was one of almost eighty Essex men and women who were burned at the stake in the reign of Mary Tudor for refusing to recant their Protestant beliefs.[v] A full account of Thomas Watts’ martyrdom is provided in John Foxe’s Book of Martyrs, more correctly titled Acts and Monuments of these Latter and Perillous Days, first published in 1563 and greatly expanded in 1570.[vi]Described as a linen draper of Billericay, then part of the parish of Great Burstead, Thomas Watts had, according to Foxe ‘daily expected to be taken by God’s adversaries’. Accordingly he had assigned his property to his wife and children and donated his stock of cloth to the poor. He was arrested on April 26th 1555 and brought before Lord Rich at Chelmsford, accused of not attending church, i.e. hearing mass. Interrogated by Sir Anthony Browne, who, with Rich, had been appointed to purge Essex of heretics, as to why he had embraced his heretical views, Watts replied that
You taught me and no one more than you. For, in King Edward’s days in open sessions you said the mass was abominable trumpery, earnestly exhorting that none should believe therein, but that our belief should be only in Christ.[vii]
It seems that Watts had also spoken
treasonable words against the Queen’s husband, King Philip.[viii] Unable to persuade Thomas Watts to recant, he
was sent to Bishop Bonner, ‘the bloody bishop,
Essex was then within the diocese of London and Edmund Bonner was its bishop,
first under Henry VIII and again under Mary.
He remained staunchly Catholic during the reigns of Edward VI and
Elizabeth. Although usually depicted as
sadistic and merciless, it is worth noting that even Foxe acknowledges that
Bonner made several attempts to persuade Watts (and others) to recant, ‘gave
him several hearings, and, as usual, many arguments with much entreaty, … but
his preaching availed not, and he resorted to his last revenge – that of
condemnation’. ‘I am weary to live in
such idolatry as you would have me live in’, Watts is alleged to have said, and
signed the confession of heresy. Faced
by his refusal, Bishop Bonner had little choice but to consign Thomas Watts to
the secular arm, the Church not being allowed to take life, to suffer the
penalty prescribed by the Statute De
Heretico Comburando (Concerning the Burning of Heretics) of 1401,
originally intended to deal with Lollards.[x]
Returned from the Bishop of London’s
prison to Chelmsford, Thomas Watts was lodged at ‘Mr Scott’s, an inn in
Chelmsford where were Mr Haukes and the rest that came down to their burning,
who all prayed together’. Watts then
withdrew to pray by himself, after which he met his wife and children for the
last time, exhorting them to have no regrets but to glory in the sacrifice he
was making for the sake of Jesus. So
powerful were his words that, it is said, two of his children offered to go to
the stake with him. At the stake, after
he had kissed it, he called out to Lord Rich, who was supervising the
execution: “beware, for you do against your own conscience herein, and without
you repent, the Lord will revenge it”. ‘Thus did this good martyr offer his
body to the fire, in defence of the true gospel of the Saviour’.[xi]
It seems unlikely that Rich, a man whose
name is a byword for cruelty, sadism, dishonesty, ruthlessness and treachery,
possessed a conscience. Born about 1496,
Richard Rich was a lawyer who entered the service of Thomas 1st
Baron Audley of Walden,, who assisted Rich to become MP for Colchester.[xii] In 1533 Rich was knighted and became
Solicitor General. In this capacity, he
used selective quotations from a private conversation with Thomas More in the
Tower in evidence at More’s trial. In
1536 he was appointed Chancellor of the Court of Augmentations, charged with
the disposal of former monastic estates, a position that he used to enrich
himself. In 1546 he personally tortured
the Lincolnshire Protestant martyr, Ann Askew, in the Tower. During the reign
of Edward VI, as Lord Chancellor, however, he presented himself as a reformer,
taking part in the trials of Bishops Gardiner and Bonner. Yet in Mary’s reign
he helped restore the old religion, actively persecuting those like Thomas
Watts of Billericay who refused to conform. Under Elizabeth he sat on a
Commission to enquire into grants made during the previous reign and was called
upon to advise on the Queen’s marriage. Richard Rich died on 11th of
June 1558 at Rochford and was buried at Felsted on the 8th of
July. The entry in the Felsted register
gives only the bare facts. For those at Felstead who had dealings with him,
Richard Rich, first baron Rich, must have been terrifying.[xiii]
In Elizabeth’s reign, others submitted to
the Religious Settlement but made their resistance covertly, like the parson of
Great Baddow who recorded the burial of Joan Smythe on May 1st 1572
‘being the purificacion even of o[ur] lady St Mary’ (i.e. the evening preceding
is not necessarily clear by whom the registers were kept. Although the entries for the preceding week
were supposed to be read to the congregation at the principal service on
Sunday, there are indications that some were written up at the year’s end (24th
March), possibly from notes on slips of paper.
The penmanship of the entries remains generally of a very high standard
until the last decade of the sixteenth century, when it often becomes slapdash
and much less legible.
realisation that the world was not flat, as the circumnavigation of the globe
by Magellan and Drake demonstrated, did not shake the belief in this
three-decker image of the universe.
change from Supreme Head as Henry VIII was designated, to Supreme Governor, it
has been claimed, reflects the opinion that a woman could not be ‘Head’ of the
Church. However, when Elizabeth was
succeeded by James VI of Scotland, the title ‘Governor’ was retained and
continued to be used by every subsequent monarch, male and female.
[iv] ERO, D/P 139/1/0, Image 49. However, the
length of her widowhood seems to have been miscalculated.
E Oxley, The Reformation in Essex to the
Death of Mary, Manchester University Press, 1965, pp.210-237. Coincidentally, my copy was withdrawn from
Billericay Public Library in about 2013.
have drawn upon an edition of 1860, published in Philadelphia. The account of Thomas Watts’ martyrdom is on
p.367. The Book of Martyrs has been
blamed for inciting anti-Catholic sentiment in England.
Essex Lollards were burned at the stake in Henry VIII’s reign. The purpose of burning was to act not just as
a deterrent but also as a purgative, to rid the realm of disease. See David Nicholls, The Theatre of Martyrdom in the French Reformation, Past &
Present, Vol 121, Issue 1, November 1988, pp 49-73.
Audley (1488-1544), formerly MP for Colchester, a member of Cardinal Wolsey’s
household, Speaker of the Commons during the Reformation Parliament and Lord
Chancellor of England from 1533-1544
about 1496, Richard Rich was a lawyer who entered the service of Thomas Audley,
who assisted him to become MP for Colchester.
In 1533 Rich was knighted and became Solicitor General. In this capacity, he used selective quotations
from a private conversation with Thomas More in the Tower in evidence at More’s
trial. In 1536 he was appointed
Chancellor of the Court of Augmentations, charged with the disposal of former
monastic estates, a position that he used to enrich himself. In 1546 he personally tortured the
Lincolnshire Protestant martyr, Ann Askew, in the Tower. During the reign of
Edward VI, as Lord Chancellor, however, he appeared as a reformer, taking part
in the trials of Bishops Gardiner and Bonner, yet in Mary’s reign he helped
restore the old religion, actively persecuting those who refused to conform.
Under Elizabeth he sat on a Commission to enquire into grants made during the
previous reign and was called upon to advise on the Queen’s marriage.
recently been at the Essex Record Office looking for evidence that will help me
tell the story of the “St Osyth” witches of 1582 in a new book. I say “St
Osyth” in inverted commas because although the witchcraft accusations that
engulfed north-east Essex in 1582 started in St Osyth, in fact there is far
more evidence of their impact on surrounding communities than there is on the
February 1582, a servant of Lord Darcy at St Osyth Priory complained that her small
son was being attacked by witchcraft. Once she had accused a neighbour, Ursley
Kemp, and Ursley had confessed to witchcraft then more people came forward to
make accusations. More villages in the manors and parishes controlled by the
Darcy family – Little Oakley, Beaumont, Moze, Thorpe and Walton le Soken, Little
Clacton and others – were drawn in. At least two people were executed and four
others died in prison, with multiple other imprisonments too. One woman was
released as late as 1588.
story has fascinated me since I read it as a student over 20 years ago. But
there are few surviving records from St Osyth. The Priory was attacked during
the Civil War and its estate and parish records were likely lost then – an epic
frustration for historians. But the records of the other witch-accusing communities
and authorities were more fortunate. Among these is today’s focus: a record of Elizabethan
visitations made by the Colchester ecclesiastical authorities to the parishes
around St Osyth.
Osyth itself answered to the Commissary Court of the Bishop of London and, guess
what, the Commissary’s early records are lost (you might almost think St
Osyth’s documents were cursed…!) but the ecclesiastical team from Colchester visited
most of the other witch-rich villages. In each place, they recorded the names
of the minister and Churchwardens. And today I found the names of some of the
accusers of the 1582 witches and learned that they were Churchwardens too.
a nice clear link between parish authorities and witch accusations. It’s easy
to suppose that religious-reforming folk went after suspected witches but it’s
important not to stereotype accusers: they can’t be dismissed as just
“fanatical puritans” or “Anglican worthies”. But in this case there’s some documentary
evidence that they were the community’s religious leaders. It’s going to need
more thinking about as I carry on researching the book.
Record Office is one of the most impressive and friendliest archives in the UK,
and it’s come up with the goods once again. Has your village got a hidden
history of witchcraft? Were your ancestors accused? Or were they accusers? Are
there still stories of witches in your community? So much more to discover.
We have already introduced you to two of our speakers for jam packed day of talks on the 7th March, our next introduction is for John Miners.
John has many years experience in textiles, starting his career with Samuel Courtauld & Co. Ltd in Essex. He has been involved in the sourcing and supply of historic fabrics for many restoration projects both in the United Kingdom, Europe, and the USA. His background is technical, rather than design based, and he has knowledge of the production techniques used to produce textiles in past centuries, as well as studying the social history aspects involved in the manufacture of fabrics.
In January 2018 he was appointed as Director of the Warner Textile Archive Trading Company Ltd. This archive is a rich design resource documenting the successes and innovation of Warner & Sons from the late 1800s. Owned by the Braintree Museums Trust, this Collection, the second largest archive of publicly owned textiles in the UK, comprises stunning textiles and inspirational paper designs, as well as original printing blocks, photographs and other documentary material.
John will be talking about how the local textile industry moved from the home into factories, changing from wool to silk. He will look at how Samuel Courtauld & Co changed their production methods of silk yarn using various forms of power: from hand to donkey to water to steam, then exploring the move into the production of mourning crape using machinery built to their own designs in their own workshops. In addition the history of the company up until closure in 1982 will be examined, giving information about the changes in technology.
In our last blog post we introduced you to Dr David Crease, one of the speakers for our day long science conference on March 7th. Next up we would like to introduce you to Peter Wynn, who will be giving two talks: one about gas manufacture and one about water purification.
Peter is a retired senior lecturer of civil engineering at Anglia Ruskin University and a fellow of the Chartered Institution of Water and Environmental Management. He has long held an interest in gas manufacture in Essex, having discovered papers from 1947 relating to issues with the Chelmsford gas holder’s foundations.
Though the dangers of unsanitary water supply
were proved by Dr John Snow in 1854, his findings were not widely believed
until after his death when the bacteria causing cholera was isolated in the
In 1895, when John Clough Thresh became the
Medical Officer of Health for Essex, the purification of water for human
consumption was still very much a challenge. Well beyond his retirement, Thresh
continued to act as a consultant for Essex County Council until his death in
1932. His work to improve the water supply for his adoptive county was
considered pioneering by both his peers and by more recent researchers alike. His
influence extended well beyond Essex.
Commercial supply of gas in the UK began in
the early 19th century, originally by way of small gas plants
installed in the premises where the gas was to be used. Following the formation
of the Chartered Gas Light and Coke Company in London in 1812, pioneers of
public gas supply, many other companies were founded; including in Chelmsford
Lewis Smith, the Essex Record Office’s Engagement Fellow, takes a look at some of the things in the Marconi Photographic Section’s archive.
Founded by Guigielmo Marconi in 1897, the Marconi Company
(which held various names over its lifetime) were pioneers in wireless
technology. Famously based in Chelmsford (regulars in the area will draw
attention to places like ‘Marconi Road’ and ‘Navigation Road’), his
technologies helped to shape the world we live in today: so much of our lives are
a result of their research, from radio to navigation, from aeronautics to
maritime, from communications continent to continent.
One part of the most interesting parts of the Marconi
Company’s history was the Marconi Photographic Section, whom took hundreds of
pictures over the organisation’s lifetime. These records are now stored at the
Essex Record Office in Chelmsford. Unfortunately, this collection remains
largely underused – so the British Society for the History of Science and Essex
Record Office tasked me to spend some time scoping out the Marconi Photographic
Section’s archive, working out what kind of images are within and, perhaps most
importantly, work out how they can be used. Whilst I have only been in the
archive for a relatively short period of time (since the beginning of October),
there are some very interesting historical angles in desperate need of further
research – from business to imperial history, from labour to marketing history.
One thing to note is that there are a lot of pictures
of non-descript machines and circuitry – fans of the history of electronic
engineering need look no further: historians of oscilloscopes, transmitters and
receivers, power supplies, RADAR arrays, and pretty much all kinds of
specialist electronic engineering will find something of interest here. These
images present an extensive product history of Marconi’s inventions and
patents. Perhaps more generally appealing, there is a lot for those interested
in maritime and aeronautical history: one of the key ideas that came about from
wireless communication was the idea of wireless navigation, and Marconi fitted
many different pieces of equipment to aircraft and ships to aid in their
navigation around the globe.
But the view of higher international politics, engineering
and industry are only one side of the coin: the prevalence of this technical
equipment masks ordinary life. The archive presents us with a rich social
history of the worker and their working practices. Workers, many male and
female, black and white, British and international, are presented in the
factories assembling intricate circuits. To look at the ethnography behind the
people in these pictures reveals the clear shifts, both natural and forcible,
in middle and working class employment. Notice particularly with image 2015 –
everyone is happy and content, giving the viewer the impression that everything
was okay working for Marconi. It wasn’t always this sweet.
As this is evidently the photographic archive of a business,
there is huge scope for a business historian. These photographs are frozen
moments in time, specifically captured because they want to show a particular
angle, person, product or scene – why one moment and not another? Why one
person over another? Why one place over another? More specifically, there are
multiple photographs of how the Marconi Company attempted to market itself in a
world of innovation: some of the most interesting pictures are of the exhibits
set up to advertise wireless communication at various exhibitions.
What is most interesting about the archive is the company’s vast spread throughout the globe: as with any history of the twentieth century, Empire remains front and centre. Imperial conquerors can come and go as they please, but radio technology meant the constant connection between colony and coloniser. Furthermore, the concept of technological Imperialism remained hot in this period: teaching others how to use Marconi equipment orients them towards using that equipment for a long time, forcing the colony to ask for technical help from the coloniser. This relationship is observable in the photographic archives as Marconi equipment was placed in different colonies, greatly expanding the imperial nation’s reach.
Art lovers may also find something worthwhile in the
archives. There are photographs of many different artistic drawings by members
of staff in the collection depicting a variety of different scenes. The
collection features many talented artists, as well as plastic models of Marconi
scenes and vehicles, models of scientific principles, and copious drawings. It
is easy to fall into the trap of thinking that science and art are two separate
unconnected topics, but the collection features some stunning images which
clearly appeal to the art behind science.
This collection is for use in the Essex Record Office under Accession A11449 in over 100 individual boxes. This project hopes to eventually digitise and map these images to show the company’s reach. I have spent time electronically tagging the pictures with keywords: if you would be interested in looking at this spreadsheet or further discussing the project, do contact me at firstname.lastname@example.org. Whether for research or for a casual perusal, this collection really has a lot to offer!
Julie Miller, a masters student from University of Essex, has taken up a research placement at the Essex Record Office, conducting an exploration into the story of John Farmer and his adventures, particularly in pre-revolutionary America, and has been jointly funded by the Friends of Historic Essex and University of Essex. Julie will be publishing a series of updates from the 12-week project.
In May 1713 John Farmer was in Maryland attending the
Western Shore Yearly Meeting of Friends..
“Afterwards I staid som time in Maryland & wrought with my hands at wool combing… While I was here I received fresh orders from Christ to have meetings amongst Indians in order to their convershon to Christ & to go to Virginia & Pensilvaina & ye west Indies in his service.” [i]
Farmer then set out to meet the local
Native American communities properly and having had a good meeting amongst
friends he commented that he had given testimony amongst “Indians and some Chief
Indians and they were glad of it and marvelled that no such thing had been
before offered to them”[ii]
He went on to say an interpreter spoke
Farmer’s testimony and prayer at a meeting “to
which the Indians several times gave their approbation in their way by giving a
We can only wonder what form that sound took.
In August 1713 Farmer was at the Mulberry Grove plantation
in Maryland at an evening meeting at George Truit’s house, where they were
joined by a Native American priest, an interpreter and a number of other Native
Americans. Later in the evening they
were joined by the “Indian King” who “spake very good English” and invited
Farmer to visit their settlement. In
September 1713 he had a memorable visit lodging with the “ShuanaIndians” at
the Susquehanna River, staying in what he described as an “Indian King’s Palace”, where he slept
on “bare [bear] skins on scaffolds before
a good fire, for it was a cold frosty night”[iv]
In September 1713 Farmer was at the Philadelphia yearly meeting where
he told the assembled Friends that he wanted to spend more time with the Native
Americans and he received a Certificate of Unity from the Philadelphia Friends
and received help and translators to hold meetings in Pennsylvania and share
his testimony of the story of Jesus.
Farmer spent six months travelling and preaching with the Native
Americans. On 9th October
1713 there was a
“large meeting amongst Indians nere Brandy Wine River in Chester County in Pennsylvania. Where a honest Swede did well Interpret for mee. It was a large & satisfactory meeting to the Indians & to our friends & to mee at the End. Whereof the Indians said that they were pleased with what they heard in the meeting.”[v]
John Farmer was aware that the Native Americans had
a belief in God and the Devil and a concept of heaven and hell:
“The Indians have a beliuef of God. & that hee hath a son. & that hee is Good. & that the good people when they dy goe to him: & bee alwais in pleasure. But after ye bad people dy they are alwaise in affliction. The Indians also say yt there is a Divel who is bad & ye Author of badness & they are afraid of him.” [vi]
But he reported that much trouble was being caused in the Native
American communities by rum. One man
told him about a dream story he had heard:
“The Indian in a trance had one com to him & bid him goe back & live well & then when hee dyed hee should be amongst thouse Indians who were in pleasure. Hee was asked why then did hee live badly by drinking to much Rum. Hee answered that before white people cam amongst them they were good & kind one to another but now they are becom bad & hard to one a nother that they may have wherewithal to buy Rum.”[vii]
At a meeting on 18th October 1713 at Conestoga, Farmer met up with Philadelphia Friends Hugh Lowden and Andrew Job. At a meeting they convinced the Native Americans there to send one of their sons to Philadelphia to be taught to read and write in order that he could translate and ensure that “the love that hath hitherto been between you and us continuew between our Children and your Children after us, which the Indians assented to” [viii].
Farmer was obviously interested in the Native American’s spiritual
understanding of the world around them and he reported the story of one hunter’s
“Ye sd Indian had bad luck in hunting. At wch hee was troubled & then see a man in white Raiment stand before him. Who asked him why hee was troubled & further said dost thou not know yt there is a great God who ruleth althings & giveth good luck to whome hee please? Do thou live well & teach ye Indians to do so too & then hee will give thee good things. The Indian asked him his name where upon hee gave himselfe ye name of a bird (wch the Indians say is so holy yt hee never tocheth ye ground) & then vanished out of the Indian’s sight.” [ix]
Within the journal I have not found references to Native American
communities resisting or objecting to the conversations with John Farmer in
particular and the Quaker’s in general.
He was not the first Quaker visitor, Thomas Chalkley had been at
Conestoga in 1706 and had a good relationship with a female tribal leader who
he called “an old Empress” who had
dreamed that a friend of William Penn’s would be visiting and had advised her
people to allow them to preach. Thus the foundations had already been laid for
Native Americans to be receptive to the Quaker message. At least initially.[x]
By November 1713 John Farmer was back in Philadelphia where he tallied
up the miles he had travelled since arriving in America and found it to be 5607
miles. It was then time to start
planning for the next part of his journey, to the Caribbean Islands.
And so we leave our intrepid Essex Friend in Philadelphia, waiting for
the ship to take him all the way to Barbados.
John Farmer Journal, Essex Record Office A13685, Box 51, p.50
John Farmer Journal, Essex Record Office A13685, Box 51, p.50
John Farmer Journal, Essex Record Office A13685, Box 51, p.50
John Farmer Journal, Essex Record Office A13685, Box 51, p.50
John Farmer Journal, Essex Record Office A13685, Box 51, p.55
John Farmer Journal, Essex Record Office A13685, Box 51, p.56
John Farmer Journal, Essex Record Office A13685, Box 51, p.56
John Farmer Journal, Essex Record Office A13685, Box 51, p.55
John Farmer Journal, Essex Record Office A13685, Box 51, p.56
John Farmer Journal, Essex Record Office A13685, Box 51, p.55